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Lough Erne Resort Winemakers Dinner Series 18th May 2009
On Monday 18th May 2009 the second Winemakers dinner of the series took place, in association with Glaetzer wines & Brent Marris. Ben Glaetzer, is New World Winemaker of the year 2006 from the Barossa Valley, Australia, and his exceptional wines include Amon-Ra, the only Shiraz to make 100 parker points 3 years out of 6.
Ben Glaetzer was accompanied by Brent Marris, Winemaker from the Marlborough region of New Zealand. Brent Marris is famous for The Ned, described as the purest expression of Sauvignon Blanc every tasted.
Monday 18th May 2009
Canapés
Ruinart Blanc de Blanc
Fillet of Brill – Glazed Asparagus – Sauce Gribiche
Heartland Viognier & Pinot Gris 2007 by Ben Glaetzer
The Ned Sauvignon Blanc 2008 by Brent Marris
Duck
Rillette of Duck - Caramelized Pear – Ginger Honeycomb
The Ned Pinot Noir 2008 by Brent Marris
Orange Water Ice
Amon-Ra Shiraz 2006 by Ben Glaetzer
Lamb
Moroccan Style Lamb - Spiced Couscous – Ratatouille – Anchovy Tapenade
Heartland Dolcetto & Lagrein 2007 by Ben Glaetzer
Bishop Shiraz 2006 by Ben Glaetzer
Wallace Shiraz & Grenache 2006 by Ben Glaeztzer
Bally Blue, Poached Apricots and Figs
Anaperenna Shiraz & Cabernet Sauvignon 2006 by Ben Glaetzer
Rhubarb Fool
Tea or Freshly Ground Coffee & Petit Fours
Lough Erne Resort, Good Food Ireland's Top Regional Member North Award
— Good Food Ireland Annual Awards 2009
